Recipes
- Dilled Potato Leek Chowder
- Potato-Kasha Knishes
- Potato Rolls with Caraway Salt
- All-American Potato Salad
- Seared Sea Chilean Bass with Artichokes-Leek-Vinegar Reduction Yukon Gold Country Mash
- Pumpkin, Sweet Potato, Leek and Coconut Milk Soup
- Mashed Rutabaga and Yukon Gold Potatoes
- Sweet Potato Tart
- Herb Encrusted Rack of Lamb with Port Demi-Glace
- Smashed Sweet Potatoes
- Garlic and Olive Oil Smashed Yukon Gold Potatoes
- No Yolk Deviled Eggs
- Nimakayya Poori Koora
- Chipotle Smashed Potatoes
- Strawberry Milkshake with Sugar Biscuit Topping
- Mashed Rutabagas
- One Pot Pinto Beans
- Mashed Parsnips and Celery Root - Pho Poi
- Niçoise Toasts
- Garbanzo Bean and Veggie Burritos
- Refried Beans Without the Refry
- Smoky Deviled Eggs
- Gardenburgers
- Eggplant Parmesan with Balsamic Glaze
- Eboo's Wild Scuppernong Pie (with grapes)
- Polenta and Sausage Stuffing
- Sarah's Applesauce
- Mixed-Berry Jam
- Roasted Chile Guacamole with Baked Tortilla Chips
- Easy White Chili II
- Super Deluxe Steak Nachos
- Lentil Burgers with Yogurt Mint Sauce
- Tart and Spicy Roasted Eggplant Salad
- Jeff's Hot Dog Chili
- Butternut Squash Paleo 'Porridge'
- Potato-Free Paleo Gnocchi
- Carrot and Pear Sauce
- Vegetarian Arugula Chickpea Power Salad
- Ham and Goat Cheese Sandwiches
- Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
- French Apple Turnovers (Chaussons Aux Pommes)
- Smashed Carrots
- "Who Will Love Me As I Yam?" Pie
- Funapino Sticky Ribs with Aren't Ya Glad I Didn't Say Orange Banana Ketchup
- Grandma's Plum and Almond Skillet Jam
- Apple Meringue Pie
- Aloo Samosas
- Round 2 Recipe - Silver Dollar Corn Fritters
- Chicken Cordon Bleu Roll-Ups with Ginger 'n' Spice Blueberry Chutney
- Delicious Deviled Eggs