Recipes
- Traditional Mandarin Fried Rice
- Kroshka
- Sliced Steak Sloppy Johnnies
- Tex Mex Rice
- Quick Pulled Pork Sandwiches
- Herb Crusted Seared Tuna with Wasabi Mayonnaise and Ginger Confit on Endive
- Rice Pudding with Vanilla Bean, Orange and Rum
- Paella Style Rice
- Greek Grain Salad
- Jambalaya with Shrimp and Ham
- Parsnip Salad
- Stout Mustard
- Ham and Cheese Rolled Sandwiches
- Wild Rice and Goat Cheese Dressing
- Marinated Tuna
- Mustard Crusted Halibut with Beurre Blanc
- Grilled Rosemary Steaks
- Spicy Fish and Olive Spaghetti
- Cubano Sandwich
- Caribbean Seasoned Rice
- Grilled Flank Steak with Parsley Sauce
- Sweet and Crunchy Low-Fat Cookie
- Grilled Portobello Burger with Onion Jam
- Polenta with Artichoke Ragout
- Breakfast Sausage and Rice Brunch Ring
- Faux-toush Salad with Lavash
- Sauteed Salmon Fillet with Tzatziki and Warm Lentils
- Old-Fashioned Turkey Patty Melts
- Mustard Butter with Basil and Capers
- Whole Smoked Goat Neck
- Charred Green Beans
- French Style Grilled Potato Salad
- Pan-Seared Cod with Cabbage
- Seared Rib-Eye Steak with Arugula and Roasted Pepper Salad
- Crisp Shallot Rice
- Eight Jewel Stuffing for Turkey
- Classic Swiss Three-Cheese Fondue
- Honeyed Whole-Grain Drop Biscuits
- Grilled Cubano Sandwich
- Chicken and Kellogg's® Eggo® Waffle Appetizer Bites
- Cuban Via Miami Feast: Mashed Plantains with Oh, Baby! Garlic-Tomato Shrimp on Top, Grilled Flank Steak with Lime and Onions, Quick Rice with Black Beans
- Peanut Butter and Jelly Pizza
- Chicken Tonette
- Bean, Kale and Egg Stew
- Radicchio, Pear and Arugula Salad
- Vegetable Slaw with Horseradish and Mustard
- London Broil with Steak Sauce Gravy, Smashed Cauliflower with Cheese, Ham and Red Chard
- Gulf Shrimp with Peanuts and Green Chile Slices with Dirty Rice
- Red Beans and Rice - Habichuela
- Horseradish-crusted Chinook Salmon with Braised Greens and Roasted New Potatoes