Recipes
- Whiskeyed Peach Shortcakes
- Figs in a Blanket
- The Elvis Presley
- Stilton Walnut Tarts
- The Best Sweet and Sour Pork Meatballs
- Tart of Les Demoiselles Tatin
- Fruit Drops I
- Pepper-Crusted Beef, Bacon, and Arugula Sandwiches with Spicy Mustard
- Chocolate-Covered Marshmallow Cookies
- Louisiana Crawfish Ya-Ya Pasta
- Stewed Chicken and Garlic with Noodles
- Sticky-Toffee Pecan-Pumpkin Pie
- Blue Cheese Chicken
- Oatmeal Coconut Thin Crisps
- Lemongrass-Crusted Crab Cakes
- Well Deserved, Well Dressed Individual Beef Wellingtons with Steamed Broccoli Spears
- Stuffed Chicken Breast in Curry Sauce over Roasted Potatoes and Cauliflower
- Berries and Cream Cake Roll
- Vegetarian Cottage Cheese Patties
- Shrimp Croquettes with Creamed Green Peas
- Crepes with Spinach, Bacon and Mushroom Filling
- Chocolate-Peanut Butter Pinwheel
- Panini Press Omelet
- Deep-Dish Rhubarb Pie with Crumb Topping
- Cranberry-Nut Oatmeal Cookies
- Savory Scramble Tortillas with Guacamole Cream
- Mock Chicken Legs
- Chiacchiere with Sanguinaccio
- Hello Dolly Empanadas
- Peanut Butter Kisses II
- Salmon Burgers
- Nuts for Apples Cookies
- Old Fashioned East Coast Seafood Frying
- Rhubarb Custard Pie VI
- Blackberry Pie Oatmeal
- Oatmeal Cream Cheese Patties
- Manti with Yogurt Sauce
- Steak and Egg Burrito
- Butterscotch Cake I
- German Chocolate Cake Cookies
- Crunchy Chicken Nuggets
- Chinese Restaurant Almond Cookies
- Oatmeal Pancakes I
- Egg, Onion, and Apple Croquettes
- Easy Ice Cream Sandwiches
- Sandbakelser I
- Almond Stuffed Chicken Breast
- Plum Preserves Mezza Luna
- Tahini Honey Oatmeal Cookies
- Pumpkin Bars with Cream Cheese Frosting