Recipes

• Chef Rene's Shrimp, Mussel, and Scallop Orechiette Pasta
• Sturgeon with Caper, Olive and Tomato Sauce
• Seafood Salad III
• Pineapple Seafood Bowls
• The Ultimate Linguine with Clam Sauce
• Border Grill's Sultry Oyster and Clam Martini
• Creamy Garlic-Buttermilk Dressing
• Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing
• Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauce
• Steamers
• Quick Seafood Cocktail Sauce
• Charcoal Grilled Shrimp and Calamari with Grilled Lemons and Smoked Tomato-Black Olive Relish
• Linguine Pescadoro
• Epicurean Cowboy Spice Rubbed, Cedar Planked, Salmon Tacos
• Shrimp, Clams, and Scallops Pasta
• Thai Peanut Butter Sauce
• Scialatiella Alla Pescatore: Scialatiella Pasta with Seafood
• Paella with Seafood, Chicken, and Chorizo
• Spaghetti alla Pescatora
• Seafood Lasagna I
• Marinated Scallops and Watercress Salad
• Sean's Sweet Salsa
• Spicy Seafood Shell Appetizers
• Darwell's - Crawfish Etouffee
• Spanish Style Paella
• Surf and Turf Paella
• Striped Fettuccine with Seafood Sauce
• Wachowicz Family Seafood Feast
• Paella Mixta